Tag: Plant-Based Foods
104 Grams Of Protein For $1.50?
“I like black-eyed peas,” said the lady behind me at the grocery store checkout counter. There was a sale on them at a discount grocery store: 5 cans for $4. That was about a month ago, but recently at a different store there was a one-pound bag of black-eyed peas … [continued]
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360 Grams Of Protein For $6?
The other day at a discount grocery store there was a sale on Royal Split Pigeon Peas, which some people say is a type of lentil if you have never eaten them. Each bag was marked down from $4 for two pounds to $3 so I got 2 bags for … [continued]
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A Soy Food Product Has More Protein Than Steak?
There is a plant-based form of food that is packed with protein, though it’s probably not well known in the mainstream. It is called TVP, textured vegetable protein, or sometimes textured soy protein. There is a restaurant in the San Francisco Bay Area which has been around for decades that … [continued]
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Almonds Have More Protein Than Steak?
If you like learning about various foods, the United States Dept. of Agriculture’s FoodData Central might be for you. It is a searchable online database with a massive amount of information about nutrients in a huge range of foods. Within the publicly available database, I searched used the term ‘almonds.’ … [continued]
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Beef Is The Highest Carbon Food?
There is an idea floating around online that because fossil fuel corporations generate the most greenhouse gas emissions and therefore are the most responsible for climate change and its impacts that individual humans don’t really need to do much to reduce our own personal carbon footprints. This reasoning doesn’t make … [continued]
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