Tag: Recipes
Fare With A Flair: Cleanup easy with sheet-pan roasted veggies
As someone who is constantly preparing recipes for work and for family, I’ve been known to “dirty a dish” or two.
Brews News: Will Mill Street lose it’s ‘cool’ brewed in London?
When does a fabled craft beer become too big to be cool? Maybe when it rolls off the same line as the best-selling beers on the continent.
Fare With A Flair: Simple ingredients yield delicious results
Creamy chicken ingredients adapted to pasta
What Happens When Menu Design Accentuates Plant-Based Choices?
Given the higher footprint of meat-based food consumption, plant-based foods are better choices in so many ways. Yet it’s been difficult to inspire diners to choose vegetables and fruits when they’re ready to order. Could menu design affect the way that people choose their meals? Yes, it does, says new … [continued]
The post What Happens When Menu Design Accentuates Plant-Based Choices? appeared first on CleanTechnica.
Fare With A Flair: Potatoes a hearty base for tuna melt
One of the first things I learned to “cook” in my first year of home economics was a simple tuna melt.