Tag: Recipes
Fare With A Flair: Whisky adds kick to baked beans
As many home cooks are making efforts to prepare more plant-based foods, it’s a great time to showcase the humble bean.
Fare With A Flair: Kebabs can be made big or small
Let’s venture into kebab territory with a tasty ground lamb version served with a refreshing yogurt dip.
Fare With A Flair: Lobsterless shrimp still a winner
Today is the beginning of Chinese new year and 2024 is the year of the dragon.
Fare With A Flair: Citrus adds fresh flavour to carrot salad
Sometimes we don’t have to look any further than a few of our basic kitchen staples to create a dish that is different and delicious.
Fare With A Flair: Simple soup simply delicious
It’s no secret that I love to make soup.