Tag: Jill’s Table
Fare With A Flair: Mushroom pizza turnovers easy and delicious
There can be little argument that pizza is one of the most universally loved foods.
Fare With A Flair: Cleanup easy with sheet-pan roasted veggies
As someone who is constantly preparing recipes for work and for family, I’ve been known to “dirty a dish” or two.
Fare With A Flair: Simple ingredients yield delicious results
Creamy chicken ingredients adapted to pasta
Fare With A Flair: Potatoes a hearty base for tuna melt
One of the first things I learned to “cook” in my first year of home economics was a simple tuna melt.
Fare With A Flair: Potatoes a must for St. Patrick’s Day
Great in soup, potato and leek also works well in a rustic mash