Tag: food
Endangered spectaclecase mussels reintroduced into the Chippewa River
By Ada Tussing
To combat the population loss of spectaclecase mussels, researchers with both the Minnesota and the Wisconsin Department of Natural Resources released over 177 mussels into the Chippewa River in Northwest Wisconsin.
The post Endangered spectaclecase mussels reintroduced into the Chippewa River first appeared on Great Lakes Echo.
Is The Plant-Based Food Sector Really Too Woke?
Was the plant-based meat substitute industry wrong to recommend its products as a climate solution? That’s what Impossible Foods CEO Peter McGuinness insists, saying that the approach severely restricted the company’s potential customer base early on. The approach may have contributed to an inevitable pattern of steadily falling US faux … [continued]
The post Is The Plant-Based Food Sector Really Too Woke? appeared first on CleanTechnica.
‘Very personal for us’: Las Chicas coffee roastery celebrates 20 years
A St. Thomas coffee roastery founded by two sisters from Nicaragua is creating a special blend to celebrate its 20th anniversary.
At This Michigan Restaurant, Chefs Forage For Your Food | Great Lakes Now
At Farrand Hall in Southwest Michigan, chefs don’t just source their ingredients. They forage for them. What began as a vacation home for owners James Gray and Jacob Hagan has […]
The post At This Michigan Restaurant, Chefs Forage For Your Food | Great Lakes Now appeared first on Great Lakes Now.
Suicides plague Michigan farms. Michigan just ended money to help
Stress over weather and markets to sell their products has endangered family farms. And now, state funding for farmer mental health counseling is gone — not among the items renewed in this year’s budget.
