Category: Food
Brews News: Fresh batch of craft stouts help take chill out of winter
We’ve seen snowstorms and a beaver moon, Northern Lights and dark dinner hours. And as sure as these are signs of November, so too are the arrivals of craft stouts, the seasonals that matter most to beer fans and word about Ontario’s chilliest beer festival. Locally, the autumn stout groupthink begins in Old East Village […]
London hospital leads first North American fermented food initiative
The Canadian Fermented Food Initiative will officially launch Monday, Nov. 17, at a conference in Toronto.
Brews News: Beer lovers seem to love history
Beer makers pay tribute to local history and their customers drink it up
Brews News: Microbrewery a hidden treasure in Essex County woods
Looking for the most unique microbrewery in southern Ontario? Search the woods of Essex County.
Going Country at Farrand Hall
Situated in a town of a little over a thousand people in Colon, Michigan, is an idyllic and pastoral outdoor dining experience just 250 feet from a main road. Guests are recommended to order a glass of wine, wander the property grounds, and soak in their surroundings before taking a seat at a banquet-style table.