Category: Food
Newly opened London restaurant pledges zero food waste
A London restaurateur has opened what she says will be the city’s first zero-food-waste eatery. After two years of planning, designing and building, Jess Jazey-Spoelstra officially opened the doors to Los Olivos on Tuesday following a soft launch during the weekend. “This was my baby,” said Jazey-Spoelstra, who opened Bear and Frankie’s at Covent Garden […]
Spring Break Staycation: Foraging with the Family
This is a part of “A Year in the Wild Kitchen of the Great Lakes,” a series in partnership with expert forager Lisa M. Rose, with the mission of nurturing a deeper connection with the natural world through foraging. To get started with your foraging journey, begin here with our “Framework to Sustainable and Safe Practices.”
This spring break, transform your usual holiday into an educational excursion that connects your family with the natural world.
How community gardens serve as ‘third places’ for Detroiters
Toward the end of 2023, I was newly unemployed and living by myself for the first time.
In between jobs, searching for employment and a means of fulfillment and community, I began to reflect on how my mom got into gardening. In the dead of winter, memories of childhood summers spent pulling weeds, tilling soil and fleeing the occasional garter snake alongside her began to color my mind.
London Eats: Afghan eatery opens in high-profile downtown spot
A new restaurant serving Afghan food has a menu inspired by the country’s long history.
8 expert-approved Canadian cheeses to serve to your cottage guests
From coast to coast of our vast country, Canadian cheesemakers are producing unique and award-winning cheese. Enjoy a cheese board of their delicious creations on the deck or the dock … Continued
The post 8 expert-approved Canadian cheeses to serve to your cottage guests appeared first on Cottage Life.